| Botanical Name | Piper nigrum |
|---|---|
| Form | Whole, crushed, powder, essential oil |
| Grade | FAQ, Asta Grade, Tellicherry, Malabar |
| Origin | India, Vietnam, Indonesia, Sri Lanka |
| Shelf Life | 12–24 months (when stored properly) |
Here’s a complete and professional overview of Black Pepper (Piper nigrum)—ideal for use in product catalogs, export/import documents, or marketing material for spice or herbal businesses.