| Botanical Name | Pistacia vera |
|---|---|
| Common Name | Pistachio, Pista |
| Available Forms | In-shell (raw, roasted), shelled kernels, salted, unsalted |
| Color | Shell: Off-white/beige Kernel: Green to yellowish green |
| Flavor Profile | Nutty, mild sweet taste, slightly earthy |
Here is a detailed and export-ready profile for Pistachios (Pista) — ideal for exporters, wholesalers, FMCG brands, nut processors, or e-commerce listings: